Parkinson’s & Gut Health: The Role of LPS and Microbiome Health with Martha Carlin | Ep #281

Episode snapshot:
Host Nathalie Niddam and guest Martha Carlin discuss the relationship between the microbiome and neurodegenerative diseases, focusing on the role of lipopolysaccharides (LPS) and probiotics in mitigating these conditions.
Nathalie Niddam |
Microbiome |
Parkinson's Disease |
Probiotics |
Disclaimer: the following is a podcast summary and is for educational and informational purposes only. It is not intended as medical advice, diagnosis, or treatment.
Introduction
Welcome back nude followers, today we are summarizing an episode by Nathalie Niddam featuring Martha Carlin, where they delve into the relationship between the microbiome and neurodegenerative diseases, particularly Parkinson's disease. This episode explores the role of lipopolysaccharides (LPS) and microbiome health in the development and progression of Parkinson's.
The Role of LPS in Disease
Martha Carlin discusses the critical role of lipopolysaccharides (LPS), also known as endotoxins, in various diseases including Parkinson's, diabetes, Alzheimer's, and IBD. Key points include:
- LPS are components of the cell wall of gram-negative bacteria, which can cause inflammation when they die off.
- Endotoxins can be consumed through food, especially those grown in environments contaminated with E. coli, such as prepackaged hummus or salad mixes.
- Specific bacteria like H. pylori, Klebsiella, Mycobacterium avium paratuberculosis, and Haemophilus influenzae are associated with different conditions, including Parkinson's and Crohn's disease.
- LPS can induce symptoms in animal models of various diseases, highlighting their inflammatory potential.
The Gut-Brain Connection
The conversation emphasizes the gut-brain connection and how the microbiome influences overall health. Important points include:
- The microbiome plays a crucial role in health, with 200-300 times more genes and gene functions than the human genome.
- Constipation is a common precursor to Parkinson's disease, suggesting a link between gut health and neurological conditions.
- Fecal microbiota transplant (FMT) studies have shown that altering the gut microbiome can improve symptoms in Parkinson's patients, particularly when the transplant is delivered from the top down (through the mouth).
- The small intestine is a critical area for nutrient absorption and should have a more acidic environment to prevent overgrowth of harmful bacteria.
Impact of Diet and Lifestyle
Martha Carlin shares insights on how diet and lifestyle can impact the microbiome and disease progression. Key points include:
- Cold therapy, such as using an ice pack on the belly or taking cold showers, can signal microbes and potentially reduce inflammation.
- Glyphosate exposure is widespread and can harm the microbiome, leading to metabolic issues. Biodynamic farms that nurture ecosystems without external fertilizers may offer a healthier alternative.
- Probiotics can help restore balance to the microbiome. Martha's company, BiotiQuest, has developed probiotics that can remediate glyphosate and improve metabolic health.
Key Takeaways
- The microbiome is crucial for overall health, and its imbalance can contribute to various diseases.
- LPS and endotoxins play a significant role in inflammation and disease progression.
- Diet and lifestyle choices, such as avoiding glyphosate and incorporating cold therapy, can positively impact the microbiome.
- Probiotics can be a valuable tool in restoring microbiome balance and improving health outcomes.
- Interdisciplinary research and thinking outside the box are essential for advancing our understanding of complex diseases like Parkinson's.
Watch the Full Episode
That's a wrap for this episode summary. It should be noted that the views expressed in the podcast are those of the speakers and do not necessarily reflect the opinions of healthcare professionals, nude nutrition, or other organizations.
If it piques your interest, you can find the full episode below.
Watch on Youtube